How Indian restaurant industry could embrace design-led solutions to social distancing post-coronavirus lockdown
With new social distancing norms being implemented, we asked how SKID's Shweta Kaushik sees restaurants having to change their design and layouts to keep diners six feet apart.
Unlock 1.0 in Delhi: Malls, restaurants to open in Delhi today, but hotels, banquet halls to stay closed, says Arvind Kejriwal
Kejriwal said hotels and banquets might be converted into hospitals in the coming days to treat the novel coronavirus patients and, therefore, they would remain shut.
Coronavirus impact: Oberoi Group rolls out enhanced health, safety program at all hotels; Bureau Veritas to review it
Oberoi Group will additionally ensure their fleet of hotel owned and operated cars are thoroughly sanitised before and after each trip.
The COVID-19 pandemic is likely to cut 40-50 percent revenue of the country's organised dine-in restaurants this financial year, according to a report
Zomato to target alcohol deliveries, aims to cash in on demand for liquor post-coronavirus lockdown: Report
Zomato has already diversified into grocery deliveries as the restrictions on movement shuttered some restaurants and people hesitated to order outside food due to fears of catching the disease.
Coronavirus Outbreak: Amul eyes 15% growth in turnover this fiscal from over Rs 38,000 cr in FY'20 despite nationwide lockdown
GCMMF clocked 17 percent growth in its turnover at Rs 38,550 crore during the 2019-20 fiscal year.
Urgent relief needed for survival of restaurant industry; unemployment pay cover for employees needed: NRAI
NRAI also recommended that the benefit of PF contribution scheme should be extended wherein the state bears the PF contribution of both employees and the employers, to companies employing up to 1,000 persons.
Coronavirus Outbreak: Pandemic slowdown threatens restaurants with bitter aftertaste; customers, spending likely to plunge
Even when the situation normalises however, restaurateurs fear that business will not bounce back in a hurry and people will socialise less in crowded restaurants.
Coronavirus Outbreak: Google Maps now highlights restaurants that are operating near you during the lockdown
The Google Maps feature does not allow you to order food through the app, but only offer information regarding the establishments.
Coronavirus Outbreak: Zomato launches Gold Support Fund to help restaurants and workers survive the lockdown
Users can contribute to the fund by purchasing or extending the annual Zomato Gold membership for Rs 1,200.
Coronavirus Outbreak: India's vegetable oil demand set to drop for first time in decades amid 21-day nationwide lockdown
Demand for vegetable oil in India is poised to fall for the first time in decades as restaurants have pulled down their shutters to comply with a government order that imposed a 21-day nationwide lockdown to stem the spread of the coronavirus
Dineout, a technological platform that connects diners with a host of restaurants, has introduced special vouchers
NRAI urges members to shut down restaurants till 31 March in view of rising health risks; to seek stakeholders support to mitigate losses
NRAI said the industry body will work with all its stakeholders in the ecosystem; from landlords to various departments of the government, banks and financial institutions and seek their support in mitigating losses as far as possible.
Oil price hike clouds corporate profit outlook, putting investors on edge; energy sector will benefit but others to see eroding margins
While the energy sector would benefit from higher oil prices, other sectors ranging from shipping to manufacturing to restaurants would see their profit margins compress as gasoline prices rise
After a year, the average calories per transaction had reduced to only 23 calories less than before labelling.
Binny Bansal leads $12.5 mn funding in Mobikon; CEO says funds will be used for expansion activities
Mobikon, which provides software platforms for restaurants, on Friday announced a fund raise of $12.5 million in a round led by Flipkart co-founder Binny Bansal
Zomato revenue jumps by 225% to $205 million in April-September 2019; monthly cash burn rate down 60%
Online restaurant guide and food ordering platform Zomato on Tuesday said its monthly burn rate is down to 60 percent of what it was six months ago
Zomato and restaurant association NRAI continue to spar over food aggregator's premium Gold membership
The NRAI remains steadfast in its belief that Zomato Gold in its current form is not acceptable in either dine-in or delivery segment
Zomato said its Gold subscription programme has grown almost 100 percent in the past eight months.
The association said it deliberated on eight critical issues pertaining to the online delivery space on Thursday with Zomato and Swiggy.