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Amod Chopra
Amod spent the first 16 years of his life in India. He remembers telling his father around the age of 12 that he wanted to be a reporter. He was told to go find a profession that pays. So he did. After a stint in the Silicon Valley, before it was cool to be Indian there, he took over the family’s Chaat business. Naturally he is a big proponent of ethnic, earthy and unpretentious cuisine. He is also a passionate traveller.
Amod spent the first 16 years of his life in India. He remembers telling his father around the age of 12 that he wanted to be a reporter. He was told to go find a profession that pays. So he did. After a stint in the Silicon Valley, before it was cool to be Indian there, he took over the family’s Chaat business. Naturally he is a big proponent of ethnic, earthy and unpretentious cuisine. He is also a passionate traveller.
