Diwali Made Easy: 10 quick snacks for festive guests
Chivda (spiced poha mix)
A quick and crunchy blend of flattened rice, peanuts, and spices that are lightly roasted. This festive favourite perfectly balances sweet, salty, and spicy flavours.
Masala peanuts
Masala peanuts are crispy gram flour-coated peanuts fried with spices. This is a protein-rich and addictive snack that’s fast to make and perfect for guests during Diwali celebrations.
Aloo tikki
These golden and shallow-fried potato patties seasoned with herbs and spices are one of the most popular snacks. Aloo tikkis have a deliciously crisp outside and a soft inside. It is best served hot with spicy mint chutney and sweet tamarind chutney.
Besan sev
Thin and crunchy strands made from gram flour dough and fried till golden. Light, flavourful, and ready in no time, it is an easy festive munch.
Roasted makhana
These are a healthier option compared to the fried snacks. Toss lotus seeds in ghee, salt, and masala and enjoy with friends. These are crunchy, healthy, and guilt-free snack that can instantly impress your guests.
Paneer tikka
Marinated paneer cubes grilled on skewers with bell peppers and onions will impress your guests. These juicy, spicy, and quick-to-cook snacks are ideal for Diwali evening gatherings.
Corn chaat
Boiled corn tossed with butter, lemon, chaat masala, and coriander is refreshing, tangy, and done in minutes.
Mini samosas
These tiny and crispy pastries filled with spiced potatoes or lentils will make your guests go gaga. Fry or air-fry them quickly for an irresistible bite-sized treat.
Murukku (chakli)
Murukku is a spiral-shaped, crispy South Indian snack made from rice flour and sesame seeds. These are quick to prepare, deliciously crunchy, and festive.
Bread pakora
Bread slices dipped in spiced gram flour batter and fried golden. Crunchy on the outside, soft on the inside, bread pakora is a nostalgic street-style snack perfect for last-minute Diwali prep.