If you’re bored with the everyday jam and butter on the toast, here are fifteen innovative ways to spruce up your breakfast: [caption id=“attachment_37671” align=“alignleft” width=“380” caption=“Apple sauce. Shaheen Peerbhai”]  [/caption] • Flavoured organic honey (lychee, orange, mixed fruit) • Cinnamon and sugar • Flavoured butter • Nutella • Butter and za’atar • Crumbled cottage cheese mixed with a little cream and topped with jam • Apple sauce • Spiced up cheese spreads • Sliced avocados • Mint chutney with toasted cashew nuts • Pesto sauce and sliced tomatoes • Chunky peanut butter and dulce de leche • Mascarpone cheese and toasted walnuts • Figs broiled with brown sugar • Cottage cheese and freshly ground black pepper Shaheen writes about her quest for the perfect chocolate chip cookie and baking escapades on The Purple Foodie.
What can’t you do to your daily bread! Spruce it up with these ready-to-use or easy-to-make spreads and toppings.
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