Jul 01, 2014
Americans are becoming serial snackers. What started as grazing more than three decades ago has turned into willy-nilly consumption patterns, disrupting the three-meal diet—and roiling the food industry...
Jul 08, 2014
A new study in the American Journal of Medicine says we are fat because we move so much less, not because we eat more. But that is no reason to let the food and drink industry off the hook A new analysis of the nation's eating patterns and activity l...
Jul 17, 2014