Kajal Tejsinghani
Read biographyIt took Kajal, a quarter-life crisis to awaken her true calling – cooking! When marriage took her to different parts of Africa and Hong Kong, she finally had the time at her hands to explore this talent. She also discovered photography at the same time. She combined the two passions by starting a highly successful, award winning cookery blog named Aapplemint. Now settled full time in Mumbai, Kajal splits her time between taking care of her baby boy, cooking up gourmet delicacies for her family and friends, writing food columns for the New Indian Express and putting to use her photography skills and moonlighting as a wedding movie maker.
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My life on a plate: Imran Khan spills the beans
Editor’s note: “Tell me what you eat, I’ll tell you who you are,” famously quipped the wise 19th century gastronome Jean Anthelme Brillat-Savarin. A witty epigram we at Firstpost have taken to heart. This time around, we interrogated Bollywood's hottest male star who is currently setting movie screens on #Delhi Belly #food #Imran Khan #LifeOnAPlate
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A taste of Bohri tradition: Patvelia
"A celebration is always in order for us Bohris. Be it a birthday, an anniversary, graduation, reaching puberty (misaak), anything that is good news and can be celebrated by hosting dinners to share the joy. Not to forget a dinner hosted to commemorate a dead person. Just leaving aside a #EndangeredEats #Patvelia #recipes
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My life on a plate: Rahul Khanna spills the beans
Editor’s note: “Tell me what you eat, I’ll tell you who you are,” famously quipped the wise 19th century gastronome Jean Anthelme Brillat-Savarin. A witty epigram we at Firstpost have taken to heart. Today we have the dashing Rahul Khanna telling us of his love for coffee, English breakfast #Espresso #Rahul Khanna #Tasteofcelebrity
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Real masala chai, street style
There is such a vast difference from the dip-dip tea made with a tea bag, and asli chai made on the stove. The aroma wafting from a pot of boiling tea, the fragrance of cardamom, fresh ginger and the aromatic blend of the chai masala mix can #Masala chai #MasalaMix
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My life on a plate: Deepika Padukone spills the beans
Editor's note: "Tell me what you eat, I'll tell you who you are," famously quipped the wise 19th century gastronome Jean Anthelme Brillat-Savarin. A witty epigram we at Firstpost have taken to heart. And who better to kick off our quirky new questionnaire than the always ravishing Deepika Padukone: an #Deepika Padukone #food #South Indian cuisine #Tasteofcelebrity
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Gola Sherbet and a prize giveaway
Gola Sherbet is by far the most fun Mumbai street food and my one of my favourites. Its nothing but shaved ice on a stick with a glass of sherbet to dip it in and suck on. These ices are available in mutli-hued flavours and variations. I dont really know